7 Best Ice Cream Shops in LA to Visit This Summer

Let's start with the good ole chanting... "I scream, you scream, we all scream for ICE CREAM!" Especially when it's insanely hot like this...

Roy Choi’s Kogi Coming to Whole Foods

Chef Roy Choi's much beloved Korean Mexican taco truck, Kogi, is adding another anchored location after the successful Kogi Taqueria in Palms. This time,...

Herb & Garlic over Fruit Dressings – The Dangers of Sugar

As many of us know, sugar is known to be the most common cause of diseases such as obesity and diabetes. However, it would...

Salmon soup

Ingredients: 500 grams (18 ounces) of salmon fillet 2 mid-sized carrots 6 mid-sized potatoes 1-2 mid-sized onions 2 bay leaves 10 allspice berries 1 liter (4 cups) fish stock 20 milliliters (4...

How to Make the Best Instant Noodles

First created in 1950s, instant noodle is worldwide popular instant food, selling over 90 billion packages a year. In Korea, 350 million packages of instant...

Flat Green Is the New Coffee Trend in Korea

Flat green, which can be vaguely explained as a "green tea version of flat white," is currently dominating the Instagram feeds in Korea. Different...

Pastry lover’s guide to L.A. Coffee shops

Pasty is always a good companion for a cup of coffee. Whether it's a sweet crumble muffin, puffy croissant, or something else new and...

5 LA Restaurants You Must Go If You Are Uni Lover

Uni, or sea urchin, is one of the "rare" sea animals that are harder to find, so we didn't quite see it in many...

5 Dinner and Drink Places in Los Angeles

Kick your weekend off the right way with mouthwatering dinner, delightful drinks, and blissful ambiance. Close your eyes and imagine yourself on a Friday night. You...

Global K-Town: Any Food You Can Think of

LA’s Koreatown is not just for Korean food. As it is now become as the ‘mecca’ of entertainment, K-town is welcoming many global restaurants...
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