Most of Koreatown restaurants and businesses plan to stay open for Thanksgiving, according to the research conducted by The Korea Daily.
A week prior to...
An American animal rights organization, People for the Ethical Treatment of Animals (PETA), is petitioning to take live octopus off the menu at restaurants...
Los Angeles apparently offers Korean food that non-Koreans are most content with, says a research by South Korea’s Ministry of Agriculture, Food and Rural...
'Pine leaves smoked mackerel' from Oiji, a modern Korean restaurant located in East Village, Manhattan, has been ranked in NY Times Top 10 Restaurant...
