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Korean food

Korean markets engage in summer sales with ultra-low prices

The Korean markets have launched a summer sales event, diving into a fierce competition of ultra-low prices. According to an analysis of July advertisements in...

‘Chicken Today’ celebrates 47 years with grand opening in LA Koreatown

In the midst of the Korean fried chicken craze, the renowned “Chicken Today,” with nearly half a century of tradition, has landed in the...

Korean dining restaurant ‘Baroo’ named LA Times’ 2024 Restaurant of the Year

On July 9, the LA Times announced that Baroo, a modern Korean dining restaurant located in the LA Arts District, has been named the...

Budget cuts threaten LA senior meal programs, sparking widespread concerns

Senior meal programs are facing significant challenges as various local governments, including the City of Los Angeles, begin downsizing due to financial shortages. Some...

Amazon opens official ‘K-Food Store’ in collaboration with Korean government

The world's largest e-commerce platform, Amazon, is now showcasing Korean food products made by small and medium-sized enterprises from South Korea. According to the Korean...

‘Authentic Korean food is hand-made with sincere heart,’ says a Koreatown restaurant owner

A saying among young Korean-American diners reads, "At a good Korean restaurant, you see many seniors with alcohol accompaniment even from lunch." This is...

‘Jang is a deeply rooted core of Korean cuisine,’ says Michelin 2 star chef

"Two Michelin-starred Korean restaurant" and "13th best restaurant in Asia." These are the accolades that describe Mingles, a high-end Korean restaurant. Chef Mingoo Kang...

‘Authentic Korean cuisine is key to global success,’ says Eater’s Matthew Kang

Matthew Kang, a senior editor at food publication Eater, says that Korean food needs to incorporate “Korean geography” to become globalized. This is to...

‘Korean home meal has a story,’ says former teen pop star who became chef in Atlanta

The globalization of Korean food began in earnest in 2009 with the Korean government's initiative, and the popularity of Korean food has grown rapidly...

America is most favored market for expansion of Korean restaurant franchises

The United States was the most favored country for Korean restaurant companies to expand overseas last year. According to the 2023 Overseas Expansion Survey of...

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