Shin Ramyun Tumba Collaboration with Chef Edward Lee Unveiled
Global food company Nongshim has partnered with renowned chef Edward Lee to introduce a limited-edition menu...
GEBANGSIKDANG, a Michelin Bib Gourmand Korean restaurant, is launching a limited-time pop-up in Los Angeles. From March 4 to March 23, food lovers can...
Korean Cultural Center in Los Angeles presents the 2017 K-Cuisine Lecture Series Program for those who are interested in the Korean cuisine. Starting today,...