Walkerhill Hotel & Resort, operated by SK Networks, announced it has begun exporting kimchi to the United States under its Walkerhill Hotel Kimchi brand....
Shin Dong-Yeop, the longtime head of Nongshim America, has retired after 34 years leading the company’s U.S. operations and 43 years with Nongshim overall....
Despite economic uncertainty and the lingering effects of inflation slowing the overall restaurant industry, Korean food brands are making notable strides.
According to the 2025...
They are here!
Korea’s leading fast-food chain Lotteria has officially entered the U.S. market. On August 14, Lotteria GRS opened its first American branch in...
Interview with Brian Kwon, President of H Mart
With the opening of H Mart’s largest California location in Westminster, President Brian Kwon has his sights...
H Mart, the largest Asian supermarket chain in the United States, opened a new location in Westminster, Orange County, on August 7.
Located at 16450...
Shin Ramyun Tumba Collaboration with Chef Edward Lee Unveiled
Global food company Nongshim has partnered with renowned chef Edward Lee to introduce a limited-edition menu...
Okdongsik, the Michelin-recognized Korean pork soup restaurant, is launching a nine-month pop-up in Downtown LA on April 1.
The restaurant, praised by Michelin Guide Korea...
