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K-Food

‘Culinary Class Wars’ season 2 comes to an end after an immersive, talent-filled ride

Netflix’s “Culinary Class Wars” season 2 concluded with White Spoon chef Choi Kang-rok winning the title, as the show cemented its global popularity through talent, humility and immersive storytelling.

For ‘Culinary Class Wars 2,’ more is better as new season cranks up the heat

Netflix’s hit cooking survival show “Culinary Class Wars 2” returns with more ingredients, head-to-head battles and an expanded 13-episode season that puts food at the forefront.

Chosun Galbee offers customer giveaway for its 30th anniversary

Chosun Galbee celebrates 30 years in Los Angeles with a continued focus on using Excel Prime beef and offering expansive dining spaces, a broad menu, and a year-end giveaway for customers.

Get a FREE Cake Slice at Paris Baguette – Just Buy One

Paris Baguette introduced a holiday cake promotion featuring new seasonal cakes, festive pastries, and a National Cake Day BOGO slice event for PB Rewards members.

Lotteria Still Faces Long Lines and Service Complaints

One Month After Opening of 1st Shop in Fullerton Opening Rush Persists and Calls Grow for Service Improvements Over 70 customers line up 30 minutes before...

Walkerhill Hotel Kimchi launches in U.S. with napa and radish varieties

Walkerhill Hotel & Resort, operated by SK Networks, announced it has begun exporting kimchi to the United States under its Walkerhill Hotel Kimchi brand....

H Mart Orlando opening: First Florida store launches Sept. 25

H Mart, the largest Asian supermarket chain in the United States, will open its first Florida location in Orlando on September 25. The store...

Shin Ramyun’s Walmart breakthrough leader, former Nongshim America CEO Shin Dong-Yeop, retires

Shin Dong-Yeop, the longtime head of Nongshim America, has retired after 34 years leading the company’s U.S. operations and 43 years with Nongshim overall....

How Gammeeok’s Seolleongtang became a Korean dining icon in New York

Korean cuisine has emerged as one of the most dynamic dining trends in New York. In the heart of Manhattan, around Broadway and Fifth...

K-brands gain ground despite sluggish restaurant market growth

Despite economic uncertainty and the lingering effects of inflation slowing the overall restaurant industry, Korean food brands are making notable strides. According to the 2025...

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