5 Best Donut Shops in Los Angeles

Whether as a quick bite in busy morning, an afternoon snack, or a late-night guilty pleasure, a warm, crispy yet soft-centered donut is always...

Bib Gourmand Seoul 2018 Suggests 48 Affordable Yet Quality Restaurants

The Michelin Guide announced this year’s list of Bib Gourmand restaurants on November 1, a week ahead of unveiling Michelin star awarded restaurants. Bib Gourmand...

Ready-to-Serve Rice Products are Given Variety

In the past, microwavable instant rice products were limited to a small variety, dominated by steamed white rice. However, with increased demand for various...

Enjoy NYC’s Best Restaurants in LA

New York is a city that is full of great famous restaurants. However, it is not always easy to travel to the city as...

[Korean Cuisine – Vegetarian Edition] Soft Tofu Stew – ‘Sundubu Jjigae’

Sundubu jjigae (순두부지개), more commonly known as soft tofu stew, is a popular pick for both vegetarians and non-vegetarians at Korean restaurants. This stew features...

Somi Somi – Enjoy Your Ice Cream in a Fish Cone

Exploring Instagram, you may have already encountered with this mesmerizing concept - soft serve ice cream served in a fish-shaped taiyaki cone. This popular...

5 Winter Street Food Favorites Koreans Love the Most

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[Korean Cuisine – Vegetarian Edition] Introduction

As an avid foodie, a health-conscious vegetarian, and a proud Korean American, I am writing about a combination of two topics that are often under-addressed:...

New Premium Bento Shop Opened in LA Koreatown

A new 'dosirak' store just opened in Koreatown LA. Located at Western and 11th, 'The Bento Place' is a premium bento restaurant. Including Korean, Japanese,...

Flat Green Is the New Coffee Trend in Korea

Flat green, which can be vaguely explained as a "green tea version of flat white," is currently dominating the Instagram feeds in Korea. Different...

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